| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Desserts |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Butter |
| 1 |
c |
Sugar |
| 2 |
|
Eggs |
| 4 |
c |
Flour |
| 1 |
c |
Potato Flour |
| 1/2 |
ts |
Baker's Ammonia |
| 1/2 |
c |
Almonds, Ground |
INSTRUCTIONS
Mix well and force through cookie press (using small star shape) into long
strips. Cut into 3 inch lengths, make circles, and bake.
Recipe By : Scandanavian Cookbook
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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