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Mango Punch

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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

2 c Sugar
1/4 c White rum
1 Doz ripe mangos
3 qt Water

INSTRUCTIONS

Wash mangos and peel them, rub through sieve. Add water and bring to quick
boil. Simmer for about 1/2 hour. Allow to cool, then add rum and sweeten.
Serve chilled. Posted to TNT - Prodigy's Recipe Exchange Newsletter by Chad
Alan Bumgarner <chadalan@softcom.net> on Jul 02, 1997

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