| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Cakes |
1 |
Cake |
INGREDIENTS
| 2 |
c |
Flour |
| 2 |
c |
Applesauce, unsweetened |
| 1/2 |
c |
Butter, unsalted; softened |
| 1/2 |
c |
Maple syrup; (accept no imitations) |
| 1/2 |
c |
Sugar, brown |
| 2 |
ts |
Cinnamon, ground |
| 1 |
ts |
Allspice |
| 1/2 |
ts |
Mace |
| 1 |
ts |
Vanilla |
| 2 1/2 |
ts |
Baking powder |
| 1/2 |
ts |
Salt |
| 1 |
c |
Walnuts; chopped |
| 1 |
c |
Raisins; (opt) |
INSTRUCTIONS
Preheat oven to 350 F.; mix all dry ingredients together. Cream softened
butter with maple syrup, sugar and vanilla. Add applesauce and mix well.
Add to dry ingredients a little at a time. Beat well. Spoon into a buttered
cake pan and bake 45 min to 1 hour. Check doneness with a tester.
From: Jean@mcc2.Sws.Uiuc.Edu (Jean Denndate: 16 Apr 1996 21:37:58 Gmt
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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