| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Vegetable |
12 |
Servings |
INGREDIENTS
| 6 |
lg |
Acorn or other winter squash |
|
|
Salt to taste |
| 1/3 |
c |
Butter or margarine |
| 1/2 |
c |
Maple syrup |
INSTRUCTIONS
From: Pam and KerryAnn Cobb <priss@AMARANTH.COM>
Date: Tue, 13 Aug 1996 15:30:07 -0500
Preheat oven to 325 degrees. Cut squash in halves lengthwise and seed.
Sprinkle cut sides with salt and arrange, cut sides down, in a baking dish.
Bake until shells can easily be pierced with a sharp knife, 45-60 minutes.
Run fork over sides of squash, then spread with butter and drizzle with
maple syrup. Bake 3 minutes longer. Makes 12 servings.
EAT-L Digest 12 August 96
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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