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Maple Fruit

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CATEGORY CUISINE TAG YIELD
Vegan Dessert 2 Servings

INGREDIENTS

1/2 c Maple syrup
1/4 c Dried cranberries
2 ts Orange zest; julienned
2 Ripe red pears; cored, quartered
4 Dried apricot halves

INSTRUCTIONS

Date: Sat, 16 Mar 1996 10:04:49 EST
From: ZSLP61A@prodigy.com (MRS ALICIA D TILLEY)
This one is delicious and is only 3% fat.  Wish all desserts that were as
deletable as this one had only 3% fat.  From Vegetarian Times, VEGAN
In small pan over low heat, heat maple syrup (do not boil, trust me on
this) Add cranberrries and zest. Keep warm until ready to serve. Reassemble
pear quarters into two pear shapes using apricot to hold tops and bottoms
together. The apricots are sticky enough and spongy enough to hold the
reassembled pear together.) This is best done is small, shallow bowls. Pour
syrup over pears Serves 2. 254 cal, 1 g fat
FATFREE DIGEST V96 #75
From the Fatfree Vegetarian recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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