| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Fruits |
German |
Low fat, Bread, Machine |
4 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Milk/water |
| 2 |
tb |
Fruit juice concentrate |
| 1/4 |
c |
Honey |
| 1/4 |
c |
Maple syrup |
| 1/2 |
ts |
Salt |
| 2 |
tb |
Vital gluten,optional |
| 4 |
c |
Whole wheat bread flour |
| 2 |
ts |
Yeast |
INSTRUCTIONS
Recipe from: The Bread Machine Cookbook IV, Whole Grains & Natural Sugars
Donna Rathmell German Nitty Gritty Cookbooks, Bristol Publishing
Enterprises, Inc San Leandro, CA ISBN 1-55867-049-1
~a somewhat sweet loaf If you use regular whole wheat flour be sure to add
the 4 Tbl's of vital gluten.
Nutritional Analysis per 1 oz slice: 71.3 calories, 0.3 gms fat, 3.1 gms
protein, 14.9 gms carbohydrates, 0.2 gms cholesterol, 44.2 gm Na Date: Fri,
10 Sep 93 08:37:33 MDT From: seb1@bighorn.dr.att.com
(131010000-BadianS(DR1510)43) Converted to MM format by Dale & Gail Shipp,
Columbia Md.
Posted to MM-Recipes Digest V4 #8 by Robert-Miles@usa.net on Feb 23, 99
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