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Maple-Nut Bread

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy, Grains Breads 6 Servings

INGREDIENTS

2 1/2 c Flour
1 c Sugar
3 ts Baking powder
1/2 ts Salt
1 Egg, well beaten
1 c Milk
3/4 ts Maple syrup
1 c Chopped nuts

INSTRUCTIONS

Sift together dry ingredients, add milk, egg, and syrup. Mix only until dry
ingredients are moistened. Stir in nuts. Pour into well greased loaf pan.
Let stand 20 minutes. Bake 1 hour at 350 F.
From: Steve Herrick Source: [Joyful Jackies 4 H Cookbook - Jacksonville, VT
submitted by Linda Farrington]
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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