| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
4 |
servings |
INGREDIENTS
| 2 |
tb |
Clarified Butter |
| 4 |
c |
Fresh Pumpkin; peeled and cubed, (about a 1 1/2-pound pumpkin) |
| 1 1/2 |
c |
Unpeeled Red Delicious Apple; cored and chopped |
| 1/2 |
c |
Onion; finely chopped |
| 1/3 |
c |
Raisins |
| 3 |
tb |
Maple Syrup |
| 1/4 |
ts |
Salt |
| 1/8 |
ts |
Ground Ginger |
INSTRUCTIONS
Warm the clarified butter in a heavy skillet over medium-high heat. Add the
cubed pumpkin, unpeeled apple, onion, and raisins. Cover and cook the
mixture for about 20 minutes or until pumpkin is tender, stirring
occasionally.
Stir in the maple syrup, salt, and ginger, and serve to grateful guests.
Posted to dailyrecipe@recipe-a-day.com by Recipe-a-Day
<recipe-a-day@bignetwork.com> on Oct 13, 1999, converted by MM_Buster
v2.0l.
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