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Maraschino Pecan Bread

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CATEGORY CUISINE TAG YIELD
Dairy, Grains Breadmaker 1 Servings

INGREDIENTS

1 1/8 c Water
3 c Flour
1 1/2 tb Nonfat dry milk
2 tb Sugar
1 1/4 ts Salt
1 tb Butter
1/4 c Raisins
1/4 c Red and green Maraschino cherries, whole
1/4 c Sunflower seeds
1/4 c Pecans; chopped
1/8 ts Cinnamon
1/8 ts Ground ginger
3 ts Yeast

INSTRUCTIONS

LISA CRAWLEY  TSPN00B
Ingred. are to be added according to manufacturer's
suggestion. Drain cherries well on a paper towel; add
whole for best appearance. Add the fruit and nuts at
the beep at the end of the first kneading cycle. Taken
From: McCall's Holiday Cookbook/Electric Bread recipe.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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