Marinade (chinese) For Chicken
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Chinese | Marinade | 1 | Servings | |
INGREDIENTS
| 2 | T | Dry sherry |
| 1 | T | Cornstarch |
| 2 | Ginger root, minced | |
| 1 | t | Sesame oil |
| 2 | Cloves garlic, minced | |
| 1/2 | t | Sugar |
INSTRUCTIONS
Mix all ingredients thoroughly. Typed and MC formatted by Martha Hicks & Buster. Posted to MC-Recipe Digest by "Mega-bytes" <mega-bytes@email.msn.com> on Apr 7, 1998
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