| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Diabetic, Vegetables, Side dishes |
6 |
Servings |
INGREDIENTS
| 2 |
|
To 3 Cucumbers; large |
| 1 |
ts |
Salt |
| 1 |
ts |
Sugar replacement; |
| 1/4 |
c |
Vinegar |
| 1/8 |
ts |
Fresh ground pepper |
|
|
( I also add a little fresh |
|
|
Garlic to this) |
INSTRUCTIONS
Score cucumbers with tines of fork. Cut into very thin slices.
Sprinkle with salt. Chill 2 hours; drain well. Sprinkle with sugar
replacement; add vinegar and pepper. Marinate 30 minetes or more
before serving. Food Exchange per serving: NEGLIGIBLE CAL:
NEGLIGIBLE
Source: The Complete Diabetic Cookbook by Mary Jane Finsand
Brought to you and yours via Nancy O'Brion and her Meal-Master
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip
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