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Marinated Pork Chops

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CATEGORY CUISINE TAG YIELD
Meats Meat 6 Servings

INGREDIENTS

6 Lean pork chops
2 c Thick; mild chili sauce (up to)
3 Cloves garlic; minced
1 tb Vinegar
1/2 ts Oregano
1 1/2 ts Cumin
1/2 ts Coriander
2 ts Salt

INSTRUCTIONS

Mix garlic and vinegar. Then add to chili sauce with spices. Place chops in
large baking pan. Pour sauce over meat. (Be sure meat is covered with
sauce; if not, add water.) Marinate overnight. Bake at 350 for 1 hour.
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell,
AR  72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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