| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Meats |
4 |
Servings |
INGREDIENTS
| 4 |
|
(1 inch) pork chops |
|
|
Peppercorns |
| 1/2 |
c |
Olive oil |
| 1/2 |
c |
Wine vinegar |
| 3 |
|
Cloves garlic, minced |
| 1 |
|
Bay leaf, crushed |
|
|
Salt and pepper, to taste |
| 1/4 |
ts |
Dry mustard |
INSTRUCTIONS
Place all ingredients, except pork chops, in a blender. Pour over the meat,
cover and chill, at least 6 hours. Grill over medium coals.
Enjoy, Sheryl
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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