| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
French |
Salads |
1 |
Servings |
INGREDIENTS
| 1 |
cn |
French Style Green Beans — |
|
|
Drained |
| 1 |
cn |
Shoepeg Corn-drained |
| 1 |
cn |
Baby Peas — drained |
| 1 |
c |
Chopped celery |
| 1 |
c |
Diced onion |
| 1 |
c |
Diced bell peppers |
| 1 |
sm |
Jar |
|
|
MARINADE |
| 2/3 |
c |
Sugar or artificial — |
|
|
Sweetener |
| 2/3 |
c |
White vinegar |
| 1/3 |
c |
Lite oil — (your choice) |
| 1 |
ts |
Salt |
| 1 |
ts |
Celery seed |
|
|
Pimentos |
INSTRUCTIONS
Mix marinade and add veggies, let set at least four hours, overnight is
best.
Recipe By : Umamagi30
From: Dscollin@aol.Com Date: Sun, 19 Feb 1995 22:06:15 -0500
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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