Marshmallow Sundae
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Desserts, Text, 1941 | 6 | Servings | ||
INGREDIENTS
| Text Only |
INSTRUCTIONS
Use prepared marshmallow sauce, or melt marshmallows over hot water. Serve on ice-cream. If desired, sprinkle with chopped walnuts or pecans. Elizabeth Shaffer, Albuquerque, N.M. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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