| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 1/4 |
c |
Margarine or butter |
| 7 1/2 |
oz |
Marshmallow fluff |
| 5 |
c |
Kellogg's rice krispies¨ cereal |
INSTRUCTIONS
Melt margarine in large saucepan over low heat. Add Marshmallow Fluff and
cook over low heat about 5 minutes, stirring constantly. Remove from heat.
Add KELLOGG'S RICE KRISPIES¨ cereal. Stir until well coated. Using buttered
spatula or waxed paper, press mixture evenly into buttered 13 x 9 x 2-inch
pan. Cut into squares when cool. Yield: 24 squares, 2 x 2 inches.
Recipe by: Marshmallow Fluff®
Posted to brand-name-recipes by Barbra<barbra@pipeline.com> on Feb 03, 1998
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