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Maryland Sauce

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CATEGORY CUISINE TAG YIELD
Sauces 1 Servings

INGREDIENTS

See below

INSTRUCTIONS

Cream together 1/2 cup butter & 1 cup sugar. Beat in gradually 4 well
beaten egg yolks, 6 Tbls. hot water & 3 Tbls. brandy. Put into a bowl
& spoon over the top of 4 egg whites which have been beaten stiff.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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