| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Family, Pancakes, Sauces |
1 |
Servings |
INGREDIENTS
| 1 |
cn |
Apple pie filling |
| 1/2 |
|
Stick butter; (1/4 cup) |
| 1/4 |
c |
Brown sugar; packed |
| 1/4 |
c |
Rum; optional |
|
2 |
Ma, r 1998 |
INSTRUCTIONS
Put pie filling in the blender and pulse until it chopped up, but NOT
pureed. Place it in a small sauce pan together with the butter and brown
sugar. Bring to a boil; lower heat and simmer for about 10 minutes. Add
rum, if desired, and remove from the heat. Serve with pancakes or waffles.
Delicious!
Me ke aloha, Mary
NOTES : E hele mai oukou e ai! (Come and eat!)
Recipe by: Mary Spero
Posted to TNT Recipes Digest by MarySpero@prodigy.com (MS MARY E SPERO) on
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