| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Kosher, Main dish, Cheese/eggs |
1 |
Servings |
INGREDIENTS
| 2 |
|
Large onions, grated |
| 1/2 |
lb |
Cottage cheese |
| 2 |
|
Eggs, beaten |
| 2 |
tb |
Butter |
| 5 |
|
Matzos |
| 1/2 |
ts |
Salt |
INSTRUCTIONS
Fry onions in butter until brown and let cool. Crush matzos, soak in cold
water for 2 minutes, drain and press out well. Mix onions and matzos with
cheese, eggs, and salt. Place in greased pudding dish, and bake in hot oven
(400 F.) until brown, about 1/2 hr.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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