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Matzo Stuffing

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CATEGORY CUISINE TAG YIELD
Eggs Kosher, Main dish 1 Servings

INGREDIENTS

4 Matzos
1/4 c Water
1 tb Parsley, chopped
2 Eggs, beaten
2 tb Onion, chopped
1/4 ts Ginger
1/4 ts Ginger
Celery (opt.)

INSTRUCTIONS

Crumble matzos and sprinkle with water.  Add other ingredients. This
stuffing may be used for any meat or fowl.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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