Matzoh Meal Pancakes
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Jewish | 1 | Servings | |
INGREDIENTS
| 1 | c | Matzoh Meal |
| 2 | Eggs | |
| 2 | tb | Sugar |
| 2/3 | c | Water |
INSTRUCTIONS
Mix all the ingredients together. The consistancy should be like latkas (potato pancakes). Fry in a cm of oil, until lightly brown on both sides. Serve with cinamon sugar, grape jelly (or any other kind of jelly. Yum! Posted to JEWISH-FOOD digest V97 #054 by XXAZ71A@prodigy.com (MRS NAOMI R SANDERS) on Feb 17, 1997.
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