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Matzoh-wine Rolls

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CATEGORY CUISINE TAG YIELD
Dairy Jewish Cookies, Desserts, Holiday, Jewish, Passover 16 Servings

INGREDIENTS

8 Squares matzoh
1 c Sweet red wine
8 oz Semi-sweet chocolate
1/2 c Milk
2 T Cocoa
1 c Sugar
3 T Brandy
1 t Instant coffee powder
2 Sticks margarine

INSTRUCTIONS

Here's a recipe for matzoh-wine rolls from __The Passover Gourmet__  by
Nira Rousso. I don't know whether this no-bake cookie is what you  are
looking for; but it looked interesting. Note: It is assumed that  all
ingredients will be kosher for Passover (including the wine,  milk,
brandy, chocolate, etc.) Crumble the matzoh and soak in the  wine. Melt
the chocolate with the milk, cocoa powder, sugar, brandy  and coffee
over very low heat. Remove from heat and add the  margarine. Stir until
melted. Add the matzoh to the chocolate  mixture. Divide the mixture in
two halves..Shape each half into a  long roll and wrap tightly in
aluminum foil. Refrigerate overnight,  remove the aluminum foil and
slice. Place in paper petit four cups  and serve. FROM: NANCY BERRY
(CWBJ78A)  Posted to MM-Recipes Digest V4 #10 by stalkofs@optonline.net
on Mar  29, 1999

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