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Mediterranean Salad

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CATEGORY CUISINE TAG YIELD
Vegetables, Grains, Dairy Italian Vegetables, Beans, Salads 6 Cups

INGREDIENTS

1 1/2 c Tomatoes ; chopped
1 1/2 c Cucumber ; coursely chopped
1 c Mozzarella cheese ; cubed
1/2 c Ripe olives ;sliced
19 oz Chick Peas ;drained,rinsed
(1 can)
1/2 c Italian Salad Dressing
(1/3 to 1/2 cup)
1/4 ts Basil leaves

INSTRUCTIONS

In large bowl, combine all ingrediants, toss gently, Serve Immediately
Recipe from can of Progresso Chick Peas. Meal Mastered by Stuart Talkofsky,
stut@liii.com
Posted to MM-Recipes Digest V4 #330 by stut@liii.com (Stu) on Dec 20, 1997

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