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Medium White Sauce

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CATEGORY CUISINE TAG YIELD
Dairy Sauces 1 Servings

INGREDIENTS

4 tb Butter
4 tb Flour
2 c Milk
Salt & pepper

INSTRUCTIONS

Melt butter in skillet; blend in flour until smooth, stirring. Add
milk gradually: cook until thick & smooth, stirring. Season with salt
& pepper.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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