| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Cookies |
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Butter or margarine, soft |
| 1 1/2 |
c |
Firmly packed brown sugar |
| 1 |
|
Egg |
| 1 |
ts |
Vanilla |
| 1 1/2 |
c |
All-purpose flour |
| 1 1/2 |
ts |
Baking powder |
| 1/4 |
ts |
Salt |
| 1 |
c |
Raisins |
| 1 |
c |
Chopped walnuts |
INSTRUCTIONS
Heat oven to 350 degrees F. Grease cookie sheets. Combine butter, brown
sugar, egg, and vanilla; beat until light and fluffy. Stir in flour, baking
powder and salt; mix well. Stir in raisins and walnuts.
Drop by tablespoonfuls onto greased cookie sheets. Bake in upper third of
oven at 350 degrees F for 10 to 12 minutes. Remove from cookie sheets; cool
on wire racks. Makes 3 dozen cookies.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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