We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Do you have PEACE in your life? Trust in God.

Methi Chicken

0
(0)
CATEGORY CUISINE TAG YIELD
Meats, Vegetables Greek Food networ, Food1 1 servings

INGREDIENTS

2 Chicken breasts; skinned and boned,
; cut into chunks
5 tb Vegetable oil or 2oz butter
1 pk Dry fenugreek leaves; (Methi)
1 ts Garlic
1 ts Ginger
2 tb Mixed curry powder
1 ts Garam masala
1 ts Salt
1 tb Tomato puree
2 Onions; peeled and chopped
2 Tomatoes; finely chopped
1 bn Fresh coriander; chopped

INSTRUCTIONS

Heat the oil or butter over a low heat, then add the garlic and ginger and
cook until they begin to brown. Add the onions and stir for about 5 minutes
until they soften.
Add the curry powder, tomato puree, garam masala and salt. Mix until all
the spices are blended then add some water and cook for about 5 minutes.
Add the chicken chunks and Methi leaves and cook for 10 minutes, adding
water when necessary. Stir occasionally. Add the tomatoes and cook for
another 5 minutes.
To finish, turn up the heat and stir briskly until the remaining liquid
forms a thick gravy. Check the chicken is cooked by cutting a piece in half
~ it should be white right through.
When cooked, sprinkle with fresh coriander and serve as a main course with
rice and naan bread.
DISCLAIMER© Copyright 1996 - SelecTV Cable Limited. All rights reserved.
Carlton Food Network http://www.cfn.co.uk/
Converted by MM_Buster v2.0l.

A Message from our Provider:

“I committed my life to Christ because I believed He was true and real and I had no idea what He was going to do with a mess like me.”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?