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Mexican Burritos

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CATEGORY CUISINE TAG YIELD
Grains, Dairy Mexican Dilly, Dines, Out 1 servings

INGREDIENTS

1 Mexican pancake; (tortilla)
1 c Cooked mixed beans
1 c Mixed colour peppers; sliced
1 Clove garlic; chopped
Coriander
1 Handful leeks; chopped very small
1 Handful mushrooms
1 Spoonful plum tomatoes
1/2 c Salsa sauce
Spoonful sour cream
1 Handful grated cheese

INSTRUCTIONS

Fry the beans, leeks, peppers and garlic until just soft, adding the
mushrooms and tomatoes in the last few minutes.
Spoon the mixture into your burrito. Fold over and cover with salsa sauce,
the sour cream and the cheese.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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