Mexican Corn Bread
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Mexican | Breads | 1 | Servings |
INGREDIENTS
| 2 | c | Self rising cornmeal |
| 2/3 | c | Oil |
| 3 | Eggs | |
| 1 | c | Milk |
| 1/2 | ts | Soda |
| 1/4 | c | Sugar |
| 1 | sm | Onion |
| 1 | sm | Bell pepper; chopped |
| 1 | c | Shredded cheddar cheese |
| 1 | c | Corn |
INSTRUCTIONS
Directions : mix all ingredients, beat well. bake in 400 degree oven for 40 min. Posted to recipelu-digest Volume 01 Number 460 by Bunny <layla696@ix.netcom.com> on Jan 6, 1998
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