| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
Mexican |
Appetizers |
2 |
Servings |
INGREDIENTS
| 3 |
qt |
Popcorn |
| 2 |
c |
Corn chips |
| 1/4 |
c |
Butter or margarine |
| 1 1/2 |
ts |
Mexican Seasoning |
| 3/4 |
c |
Cheese, taco, shredded |
INSTRUCTIONS
Heat oven to 300 F. Spread popcorn and corn chips in a shallow baking pan
lined with foil. Melt butter in small pan. Stir in Mexican seasoning. Pour
over popcorn mixture and toss well. Sprinkle with cheese and toss to mix.
Bake 5 to 7 minutes until cheese is melted. Serve at once. Makes about 3
1/2 quarts. Just right for two!!!
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“A Man’s Man is a Godly Man!”