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Nanny’s Rice Pudding

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy, Grains Dessert 4 Servings

INGREDIENTS

2 Eggs; separated
2 c Milk
1/2 c Raisins
1/4 tb Cinnamon or nutmeg or both (up to)
2 c Cooked rice – long grain
1/4 tb Salt
1/2 c Sugar
1 tb Powdered sugar

INSTRUCTIONS

From:    Jennifer Kersten <jennifer.kersten@MIDPLAINS.NET>
Date:    Sat, 17 Aug 1996 07:09:37 -0600
Separate eggs. Mix yolks with a little milk - set aside. Heat rest of milk.
Wash and add raisins to milk and cook 10 min. Add rice and cook 5 min. When
thoroughly warm, add egg yolk mixture, salt, sugar and spices; stir well
and cook for a few minutes til heated through. Put in greased casserole.
Beat egg whites with powdered sugar and spread on top of pudding. Put in
275 degree over just long enough to brown the egg whites. Serve cold with
whipped cream and strawberry sauce.
EAT-L Digest 16 August 96
From the EAT-L recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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