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Navratan Korma

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CATEGORY CUISINE TAG YIELD
Grains, Dairy French 1 Servings

INGREDIENTS

1/2 c Chopped carrots
1/2 c Chopped french beans
1/2 c Chopped potatoes
1/2 Chopped mushrooms
1/2 c Chopped cauliflour
1/2 c Chopped baby corn
1 ts Green chillies finely chopped
Salt to taste
1 tb Whole garam masala (couple of cinnamon sticks; cloves, bay leaves, cardamom seeds)
1 tb Butter
1 tb Oil
1 c Beaten yogurt
1/4 c Cream
1/2 c Boiled onion paste
1/2 c Chopped capsicum
1/2 c Cashewnut paste
1/2 c Peas
1 tb Ginger garlic paste

INSTRUCTIONS

This dish is a real royal treat, it will make you feel like a royal
personage! The name means a dish with nine ingredients, here they are all
vegetables, but there can be variations using cashew nuts, raisens and
such.
In a pan take the butter and the oil together once hot add the whole garam
masala and the green chillies and fry, it will spit a lot! next add the
ginger and garlic paste and fry. Once fried add the oinion paste (the onion
paste is made by boiling the onion and then liquidising it) mix well.
Once done add the potatoes, carrots, french beans, baby corn, cauliflower,
mushrooms, peas and mix well. Put in the yogurt and add the cashew nut
paste. Add salt taste and cover and cook on slow heat until all the
vegetables are tender. Put in whole cashewnuts and the cream and mix well.
Serve hot with nan or rice.
Posted to KitMailbox Digest  by GAdams1350@aol.com on Dec 1, 1997

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