We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

If atheists are right that we are the product of mindless unguided natural processes, then they have given a strong reason to doubt the reliability of human cognitive faculties and therefore inevitably to doubt the validity of any belief that they produce – including their atheism, their biology, and their belief in naturalism – would therefore appear to be at war with each other in a conflict that is nothing at all to do with God.
Alvin Plantinga, Notre Dame

Nectarine Tarts With Honey Ice Cream

0
(0)
CATEGORY CUISINE TAG YIELD
Eggs, Dairy August 1993 1 Servings

INGREDIENTS

1 Sheet frozen puff pastry
half of 17
1/4-ounce package
thawed
1 Egg, beaten to blend
glaze
1/4 c Sugar
1 t Grated lemon peel
1/2 t Ground cinnamon
1/4 t Ground nutmeg
2 Nectarines, halved pitted
sliced
Honey
1 pt Honey vanilla ice cream
minutes before continuing.), minutes before continuing.

INSTRUCTIONS

Unfold pastry and press on fold lines to flatten. Cut pastry into 4
squares. Cut off scant 1/2-inch-wide strip from each side of each
square (for total of 16 strips). Pierce pastry squares all over with
fork. Brush edges with egg glaze. Place dough strips atop edges of
squares, trimming to fit. Press gently to adhere. Brush strips with
glaze. Transfer to cookie sheet. (Can be made 1 day ahead. Cover;
freeze. Thaw  Preheat oven to 400F. Mix sugar, lemon peel, cinnamon and
nutmeg in  small bowl. Sprinkle 2 teaspoons mixture onto center of each
pastry  square. In medium bowl, toss nectarines with 2 tablespoons
sugar  mixture. Arrange nectarines diagonally in pastry squares. Brush
nectarines with honey. Bake until pastries are golden, about 25
minutes. Transfer to plates. Serve warm with ice cream.  Serves 4.  Bon
Appetit August 1993  Converted by MC_Buster.  Converted by MM_Buster
v2.0l.

A Message from our Provider:

“God will let you get away with it until suddenly . . .”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 402
Calories From Fat: 10
Total Fat: 1.2g
Cholesterol: 0mg
Sodium: 1.6mg
Potassium: 651.8mg
Carbohydrates: 101.9g
Fiber: 6.2g
Sugar: 92.1g
Protein: 3.5g


How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?