We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

How about a private meeting with God? Pray!

Never Fail Wholewheat Bread

0
(0)
CATEGORY CUISINE TAG YIELD
Vegetables Breads 1 Servings

INGREDIENTS

13 c Wholewheat Flour
1/4 c Molasses
3 tb Salt
3 tb Vegetable oil
2 tb Dry yeast
2 ts Sugar
3 1/2 c Lukewarm water

INSTRUCTIONS

Mix together flour, molasses, salt & oil.  Proof yeast in 1 cup of lukewarm
water.  Let sit for 10 minutes. Add to flour mixture. Mix in the rest of
the water, a little at a time, until the dough is firm & not too sticky.
Turn out onto lightly floured board & knead for 15 minutes. Place in large,
lightly oiled bowl, cover with damp cloth & let rise till doubled.
Punch down dough.  Divide into 3 & knead each piece for 3 minutes. Shape
into greased loaf tins, cover & let rise till doubled. Bake at 350F for 1
hour.
Posted by Mark Satterly in Intercook
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Have you made God smile today?”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?