| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Eggs |
|
Cooking liv, Main dishes |
1 |
Servings |
INGREDIENTS
| 8 |
sl |
Day-old bread; in pieces |
| 1 |
lg |
Onion; coarsely chopped |
| 1 |
cn |
(8 ounces) stewed tomatoes |
| 1 |
tb |
Each marjoram, paprika and dried parsley |
| 1/4 |
ts |
Pepper |
| 12 |
oz |
Each ground beef and turkey |
| 1/3 |
c |
No-cholesterol fat-free egg substitute |
INSTRUCTIONS
Place bread and onion in food processor, whirl. Add tomatoes, marjoram,
paprika, parsley and pepper, whirl.
Combine beef, turkey, egg substitute and bread mixture in bowl. Pack into
6-cup ring mold. Bake at 375 degree F for 50 minutes. Unmold onto platter.
Beef Gravy: Saute 1 small chopped onion in 1 tablespoon vegetable oil:
blend in 2 tablespoons flour. Add 3/4 cup condensed beef broth and 1/2 cup
water. Cook, stirring, until mixture thickens and boils.
Recipe By : COOKING LIVE SHOW #CL8736
Posted to MC-Recipe Digest V1 #242
Date: Sat, 12 Oct 1996 11:11:27 -0500
From: "Jon and Angele Freeman" <jfreeman@netusa1.net>
A Message from our Provider:
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