Nieman-marcus 50.00 Cookie Recipe
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | Cookies, Desserts | 108 | Servings | |
INGREDIENTS
| 2 | c | Water |
| 2 | c | Sugar, refined |
| 2 | c | Brown sugar |
| 4 | Eggs | |
| 2 | t | Vanilla |
| 4 | c | Flour |
| 5 | c | Oatmeal, blended* |
| 1 | t | Salt |
| 2 | t | Baking powder |
| 2 | t | Baking soda |
| 1 | Chocolate chips, 24oz | |
| 1 | Hershey Bar, grated8oz | |
| 3 | c | Nuts, chopped |
INSTRUCTIONS
Blended Oatmeal: Measure and blend in blender until it becomes a fine powder. Cream butter and sugars. Add eggs and vanilla. Mix together with flour, oatmeal, salt, baking powder, and soda. Add chocolate chips, grated Hershey Bar, and nuts. Chill. Roll into balls and place 2" apart on an ungreased cookie sheet. Bake for 6 minutes at 375'F. Miscellaneous recipes from the collection of Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mo-misc.zip
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Nutrition (calculated from recipe ingredients)
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Calories: 58
Calories From Fat: 19
Total Fat: 2.2g
Cholesterol: 6.9mg
Sodium: 58mg
Potassium: 40.4mg
Carbohydrates: 8.4g
Fiber: <1g
Sugar: 4.2g
Protein: 1.5g