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No-Cook Butterscotch Ice Cream

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Frozen, Desserts 1 Servings

INGREDIENTS

2 Egg
1 c Brown sugar
3 c Milk
2 pk Instant butterscotch pudding
2 c Half-and-half
1 c Pecan; chopped s
In a large bowl, beat eggs until light and fluffy. Beat in brown

INSTRUCTIONS

sugar, milk and pudding mix until smooth. Stir in half-and-half and pecans.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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