| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Vegetarian |
Dressing |
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Lemon grass finely chopped |
| 1/2 |
c |
Chives finely chopped |
| 1/2 |
tb |
Cayenne pepper |
| 1/2 |
c |
Basil finely chopped |
| 2 |
c |
Rice vinegar |
| 3 |
c |
Lite soy sauce (is not vegan unless you use a vegan soy sauce substitute) |
| 7 |
c |
Orange juice |
INSTRUCTIONS
From: "Berger, Jennifer N." <Berger@courier4.aero.org>
Date: Fri, 5 Jul 1996 13:03:00 -0700
My company cafeteria offers this dressing as a salad bar favorite:
Makes 1/2 gallon (remember this is a cafeteria recipe!)
Chop it, mix it, serve it!
Feel free to try this in smaller portions -- cut recipe in 1/2 or 1/3.
fatfree digest V96 #186
From the Fatfree Vegetarian recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
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