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Noodles In Fairy Butter (recipe For April Fools Day)

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CATEGORY CUISINE TAG YIELD
Eggs Pasta 1 Servings

INGREDIENTS

4 Egg Yolks, hard-cooked
1/2 c Sugar
1/2 c Sweet Butter, softened
1 t Dried Thyme, *
1 t Dried Sweet Basil, *
2 T Orange Flower Water
1 lb Noodles, cooked
1 Orange, sliced

INSTRUCTIONS

beat the egg yolks, sugar, butter, thyme, basil, and orange water in a
small bowl until smooth.  Mix enough of the butter with the hot
noodles to coat them with a golden-yellow color.  Garnish with orange
slices.  whenever possible, I use fresh rather than dried herbs NOTES :
Since  April Fool's Day is coming up I looked through a book I have
that  lists various dishes for different festivals throughout the year.
It's called A Kitchen Witch's Cookbook. This is a recipe from the
England, in the 1700s. The notes indicate "This is a sweet side dish
which, with its bright color and scent, inspires thoughts of spring
frolic, abundant buttercups, and pranks by the Fey. People of the
Middle Ages loved sweetened or spiced butter, especially honey or  sage
butter.

A Message from our Provider:

“Coincidence is when God chooses to remain anonymous.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1461
Calories From Fat: 296
Total Fat: 34.9g
Cholesterol: 146.8mg
Sodium: 34.7mg
Potassium: 668mg
Carbohydrates: 277.8g
Fiber: 11.1g
Sugar: 108.9g
Protein: 24.9g


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