CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Main dish |
4 |
Servings |
INGREDIENTS
15 |
oz |
Noodles |
1 |
|
Onion |
1 |
|
Garlic Clove |
2 |
tb |
Butter |
5 |
oz |
Mushrooms |
7 |
oz |
Boiled Ham |
1 |
pk |
Tomato sauce |
2 |
oz |
Parmesan cheese |
|
|
Salt, Pepper, Nutmeg to |
|
|
Taste |
INSTRUCTIONS
1.Boil noodle in saltwater as directed on package, drain. 2.Chop the onion
and the garlic very fine, and saute in the butter till golden; add
mushrooms ,sliced finely and simmer for 5 minutes. 3.Cut the ham into small
strips and with the mushroom mix mix under the noodles. Season to
taste.Prepare tomato sauce as directed and season with nutmeg if
desired.Serve hot
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