| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy, Grains, Eggs |
|
Poultry, Main dish |
4 |
Servings |
INGREDIENTS
| 1/2 |
|
Turkey breast |
| 1 |
c |
Bread crumbs |
| 1/2 |
c |
Milk |
| 1 |
c |
Chopped nuts |
| 1 |
|
Egg |
|
|
Salt and pepper |
INSTRUCTIONS
Slice turkey breast into steaks. Mix egg and milk, Mix nuts and bread
crumbs. Dip turkey steaks in egg wash and roll in nut mixture. Salt and
Pepper to taste or use hot sauce for a spicer dish. Saute in butter or oil
for about 15 to 20 min. depending on the thickeness of the steak. You may
brown the steaks and finish off in the oven at 250 for 15 min. Serve with a
Cranberry-White wine based sauce for picquancy. Submitted By KEN HAYCOOK
<KHAYCOOK@UNICOMP.NET> On THU, 8 JUN 1995 185700 -0500 (CDT)
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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