| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Desserts |
1 |
Servings |
INGREDIENTS
| 2 |
c |
Flour |
| 1 |
c |
Sugar |
| 3/4 |
c |
Butter |
| 1 |
|
Pack (4 oz) sweet chocolate |
| 1 |
c |
Corn syrup |
| 3 |
|
Eggs |
| 1 1/2 |
ts |
Vanilla |
| 1 1/2 |
c |
Chopped walnuts |
INSTRUCTIONS
Heat oven to 350. Mix flour with 1/2 cup of the sugar in small bowl.
Cut in 1/2 cup butter until resembles coarse crumbs. Press firmly
into bottom of greased foil lined 13X9 baking pan. Bake 20 minutes or
until edges are lightly browned. Microwave chocolate & remaining 1/2
cup butter in large microwaveproof bowl on high 1 1/2 minutes or
until butter is melted. Stir until chocolate is completely melted.
Stir in syrup, remaining 1/2 cup sugar, eggs & vanill until well
blended. Pour over crust. Sprinkle with nuts. Bake 30 minutes or
until filling is set. Cool in pan. Cut into bars.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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