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Nutty Chicken Breast

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CATEGORY CUISINE TAG YIELD
Meats, Grains Poultry 8 Servings

INGREDIENTS

1/4 c Peanut butter
2 tb Chopped peanuts
2 tb Soy sauce
1 tb Minced onions
1 tb Minced parsley
1 Clove garlic — crushed
Several drops of red pepper
Sauce
1/8 ts Ground ginger
4 Whole chicken breasts —
Skinned & boned
2 tb Soy sauce
2 tb Honey
1 tb Melted butter
10 1/2 oz Can chicken broth
1 tb Cornstarch

INSTRUCTIONS

Mix peanut butter, peanuts, 2 tbs. soy sauce, onion, parsley, garlic,
pepper sauce, and ginger.  Spread on inside of each chicken breast.  Fold
in half; close with small skewer or a toothpick.  Place in slow-cooking
pot.  Mix remaining 2 tbs. soy sauce with honey, butter, and broth; pour
over chicken.  Cover and cook on low for 4 to 5 hours.  Remove chicken from
pot.  Turn control to high.  Dissolve cornstarch in small amount of cols
water; stir into sauce.  Cook on high for about 15 minutes.
Recipe By     :
From: Dscollin@aol.Com                Date: Wed, 25 Jan 1995 20:56:21 -0500
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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