| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs, Grains |
|
Bread |
15 |
Servings |
INGREDIENTS
| 2 |
oz |
Cooking chocolate; melted |
| 1/2 |
c |
Melted butter or margarine |
| 1 |
c |
Sour cream or yoghurt |
| 1/2 |
c |
Brown sugar |
| 1 |
|
Egg |
| 1 |
ts |
Vanilla |
| 1 1/2 |
c |
Flour |
| 1 |
ts |
Baking powder |
| 1/2 |
c |
Walnuts |
| 3/4 |
c |
Chopped marshmallows |
INSTRUCTIONS
Preheat oven to 400°F & prepare muffin pans. Put the first six ingredients
into a bowl & mix well. Add the remaining ing. except marshmallows, blend
until just mixed, then fold in the marshmallows. Put into pans & bake for
15-20 mins. Makes 15 muffins.
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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