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Nutty Popcorn Treats

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CATEGORY CUISINE TAG YIELD
Dairy, Grains Dutch Snacks 36 Servings

INGREDIENTS

10 1/2 oz Mini marshmallows
1 c Vanilla milk chips
6 tb Butter
12 c Popped popcorn
1 c Salted peanuts
1 ts Vanilla
3/4 c Small gumdrops, sliced

INSTRUCTIONS

Grease a 9" x 13" baking pan. In 5-qt dutch oven, over low heat, cook
marshmallows, vanilla milk chips, and butter until melted and smooth.
Remove from heat; stir in popcorn, peanuts and vanilla and mix until well
blended. Press mixture firmly into prepared pan; sprinkle with gumdrops,
gently pressing gumdrops into the popcorn mix. Let stand at room temp about
1 hour before cutting. Store in tightly covered container.
Posted to MealMaster Recipes List, Digest #151
Date: Fri, 31 May 1996 11:24:51 -0700
From: Dan Schamber <dansch@haven.ios.com>

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