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Oat Brittle

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CATEGORY CUISINE TAG YIELD
Candies, 1941 6 Servings

INGREDIENTS

1 c Sugar
1/2 c Flaked oat cereal, uncooked
1/8 ts Salt
1/8 ts Baking soda
2 tb Melted butter

INSTRUCTIONS

Caramelize sugar.  Stir constantly.  Remove from fire immediately. Stir in
the oat cereal quickly.  Add salt, baking soda, and butter. Pour onto
well-buttered baking sheet. Stretch and pull by means of spatulas into a
very thin sheet. The Household Searchlight
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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