Oatmeal-applesauce Bread
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Breadmaker, Breads | 1 | Servings | |
INGREDIENTS
| XKGR41A Don Fifield | ||
| 2 1/4 | c | Bread flour |
| 1 | T | Sugar |
| 1 | T | Dry milk |
| 1 | t | Salt |
| 1 | T | Butter |
| 1/4 | c | Oatmeal, 4/5 oz |
| 1/4 | c | Applesauce, 2 1/10 oz |
| 1/2 | t | Cinnamon |
| 5/8 | c | Water, 5 fl.oz |
| 1 | t | Dry yeast |
INSTRUCTIONS
Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 1366
Calories From Fat: 155
Total Fat: 17.9g
Cholesterol: 31.8mg
Sodium: 2406.5mg
Potassium: 473.9mg
Carbohydrates: 257.5g
Fiber: 10.8g
Sugar: 22.3g
Protein: 40.9g