Oatmeal Chocolate Chip Cookies – The Best
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | Cookies | 36 | Servings | |
INGREDIENTS
| 1 | c | Margarine, soft |
| 3/4 | c | Brown sugar |
| 3/4 | c | Granulated sugar |
| 2 | Eggs | |
| 1 1/2 | c | Whole wheat flour |
| 1 | t | Baking soda |
| 1/2 | t | Salt |
| 2 | c | Choc.chips, semi-sweet |
| 2 | c | Rolled oats, quick-cook |
| 1 | t | Vanilla |
| 1 | c | Walnuts, chopped |
INSTRUCTIONS
Preheat oven to 350 degrees F. Cream margarine and sugars in large bowl. Add eggs and beat well. Sift together flour, salt and soda in separate bowl. Add to creamed mixture and mix well. Stir in chocolate chips,oats,vanilla and nuts. Drop by tablespoonfuls on to greased baking sheets. Bake 8 - 10 minutes or until golden brown. Cool. Makes 3 dozen cookies. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Guess who created pleasure. He might just know a thing or two . . .”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 123
Calories From Fat: 65
Total Fat: 7.5g
Cholesterol: 10.3mg
Sodium: 131.8mg
Potassium: 32.7mg
Carbohydrates: 13.2g
Fiber: <1g
Sugar: 8.7g
Protein: 1.4g