| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Dairy |
Vegetarian |
Biscuits, Vegetarian |
1 |
Servings |
INGREDIENTS
| 3/4 |
c |
Oil |
| 1 |
c |
Date sugar |
| 3/4 |
c |
Sorghum |
| 1/3 |
c |
Soy milk |
| 2 |
ts |
Vanilla |
| 2 1/2 |
c |
Flour |
| 1/2 |
ts |
Baking soda |
| 1 |
ts |
Salt |
| 3 |
c |
Rolled oats |
| 1/2 |
c |
Raisins |
| 3/4 |
ts |
Cinnamon |
INSTRUCTIONS
Mix oil, sweeteners, soy milk & vanilla in a large bowl. Ensure that they
are well blended & smooth. Add remaining ingredients & mix well. Bake at
350F for 10 minutes, or until the undersides start to turn brown.
"The Cookbook for People Who Love Animals"
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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