| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cookies |
36 |
Servings |
INGREDIENTS
| 1 |
c |
All-purpose flour |
| 1 1/2 |
ts |
Baking powder |
| 1/2 |
ts |
Salt |
| 1 |
c |
Firmly packed brown sugar |
| 3/4 |
c |
Butter, softened |
| 1 |
ts |
Vanilla extract |
| 1 |
|
Egg |
| 2 |
ts |
Water |
| 2 |
c |
Quick oats, uncooked |
| 1 |
pk |
NESTLE Toll House semi-sweet chocolate morsels (12 oz) |
INSTRUCTIONS
Preheat oven to 375'F. In small bowl, combine flour, baking powder and
salt; set aside.
In large mixer bowl, beat brown sugar, butter and vanilla extract until
creamy. Beat in egg. Gradually blend in flour mixture, then water. Stir in
oats and Nestle Toll House semi-sweet chocolate morsels. Spread in greased
9" square pan.
Bake 30-35 minutes. Cool; cut into 1 1/2" squares.
Makes 3 dozen squares.
From Favorite All Time Recipes - Homemade Holiday Cookies, Publication
International, Ltd., ISBN 0-7853-0147-X.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/pi-cooky.zip
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