We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Either Jesus pays or you do

Official Denver Team Guacamole

0
(0)
CATEGORY CUISINE TAG YIELD
California 1 Servings

INGREDIENTS

2 Ripe avocados
3 tb Fresh lemon juice
1/2 c Diced onion
3 tb Chopped tomato
1/2 ts Salt
2 tb Minced cilantro
Tabasco sauce to taste

INSTRUCTIONS

Notes: Orange County Registar
1. Cut avocados in half and remove seeds. Scoop out pulp and place in a
bowl. Drizzle the pulp with lemon juice and mash.
2. Combine with remaining ingredients, mix well, and serve with chips or
cut-up fresh vegetables.
Yield: About 2 1/2 cups
Nutritional information (per half-cup serving): 132 calories, 12 grams fat,
1.8 grams saturated fat, no cholesterol, 223 milligrams sodium, 82 percent
calories from fat
Source: California Avocado Commission
Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 27,
1998

A Message from our Provider:

“I have held many things in my hands, and I have lost them all; but whatever I have placed in God’s hands, that, I still possess. #Corrie ten Boom”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?